Classic Pontefract Cakes; the liquorice sweet with an enviable history. Still popular today, liquorice sweets are seeing growing demand as shoppers return to them or try them for the first time. The range of liquorice available is also growing rapidly to accommodate this ongoing interest.
Aniseed & liquorice flavour gums
Treacle, glucose syrup, maize starch,Â invert sugar syrup, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), liquorice extract, modified potato starch, vegetable oils (palm, sunflower, coconut), flavouring, glazing agent (carnauba wax).